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Exploring What’s New in Jerusalem: Hotels, Flavors, and Experiences
We arrived in Jerusalem on Thursday at noon and began our journey with lunch at Morduch, a veteran eatery in Machane Yehuda Market, which was a delicious reminder of Jerusalem’s traditional flavors. We then continued our inspections and are happy to share our hotel recommendations:…
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What is Israeli food?
sraeli cuisine is considered to be one of the best in the world, and Israeli chefs are opening restaurants in many places all over the globe. But what is exactly Israeli food? Does it have specific ingredients, flavors, or presentation that come to mind immediately?…
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Magazine Hidden gems in Jerusalem
Photo taken by Noam Chen for the Israeli Ministry of Tourism. Credit attribution requested for the photographer and for the Ministry of Tourism
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Israel’s New Generation of Museums: Innovation, Inspiration, and Fresh Perspectives
We wish to share the new wave of cultural spaces that emerged in recent years — modern, interactive, and deeply connected to today’s global conversations. From stunning new architecture to cutting-edge technology, these recently opened or reimagined museums redefine how visitors experience Israel’s story. ANU…
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5 easy steps to your perfect Bar/Bat Mitzvah in Israel
If you are looking for a small intimate family Bar/Bat Mitzvah in Israel, combined with a private tour designed to fit your family "wish lists," there are 5 easy steps to reach that goal.
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Shirley & Ram on the Israel National Trail
A hiking trail (1,100 km long, divided into 56 sections) that crosses Israel between the southern and northern borders, traversing a wide range of landscapes, a rich variety of flora and fauna, and a diversity of cultures.
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photo: Oren Peles
Cooking for Israel Independence Day
On April 29, 2020, Israel will celebrate its 72 birthday and for the first time that the celebration will be without gathering people in the streets as we are used to doing every year. We offer you some of the common Israeli cuisine during Independence Day like Falafel, Hummus, and Kabab.
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Cooking for Passover # 3
Shai & Liz Cooking Love Story This lovely couple left the center of Israel to find new life in the different surroundings at Kibbutz Merom Golan. Liz and Shai decided to combine their love for cooking and people and start making a living by hosting people at their new house for an excellent meat meal.
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Cooking for Passover # 1
Matzah Brei is a common dish in our house during the Passover week and we prepare it with different vegetables or just plain with matzah and eggs. We love to eat it with soft white cheese and accompanied by a fresh salad
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Cooking for Passover # 2
From Ram's Kitchen- My favorite Chocolate Mousse While leaving in the US I was searching for the best Chocolate Mousse and after a long search combined my favorite recipe from different restaurants in few States.
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